Milk Roll (400g)
Our famous white Milk Roll has soft and thin slices that the kids love. It also has the benefit of added calcium, because that’s just how we roll.
When toasting, toast to a light golden brown.
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Dried Skimmed Milk Powder (3%), Sweet Cream Salted Butter (Milk) (2%), Yeast, Salt, Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses sesame seeds.
Nutrition Information
Typical Values | Per 100g | Per Average Slice (18.4g) |
---|---|---|
Energy |
1042kJ
248kcal |
192kJ
46kcal |
Fat - of which saturates |
2.8g
1.3g |
0.5g
0.2g |
Carbohydrate - of which sugars |
45.0g
4.0g |
8.3g
0.7g |
Fibre | 2.4g | 0.4g |
Protein | 9.4g | 1.7g |
Salt | 0.95g | 0.17g |
Calcium | 160mg | 29mg |
Contains 22 slices |
Each Slice contains
Energy
192kJ
46Kcal
2%
Fat
0.5g
1%
Saturates
0.2g
1%
Sugars
0.7g
1%
Salt
0.17g
3%
of your reference intake
Typical values per 100g: Energy 1042kJ/248kcal