Seeded Batch (800g)
All of our Batch breads are baked with their sides touching to make them extra soft. The Seeded Batch loaf is no exception. With a sensational five seed combination of linseed, millet, poppy, sunflower, and sesame seeds, our seeded bread is absolutely delicious! Seed-sational!
When toasting, toast to a light golden brown.
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Seed Mix (15%) (Sesame Seed, Brown Linseed, Sunflower Seed, Millet Seed, Poppy Seed), Yeast, Malted Barley Flour, Vegetable Oils (Rapeseed and Sustainable Palm), Sugar, Salt, Wheat Gluten, Soya Flour, Emulsifiers: E472e, E471, E481; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk.
Nutrition Information
Typical Values | Per 100g | Per Average Slice (45.8g) |
---|---|---|
Energy |
1231kJ
293kcal |
564kJ
134kcal |
Fat - of which saturates - Mono-unsaturates - Polyunsaturates |
8.9g
1.3g 2.9g 4.2g |
4.1g
0.6g 1.3g 1.9g |
Carbohydrate - of which sugars |
39.7g
2.6g |
18.2g
1.2g |
Fibre | 6.0g | 2.7g |
Protein | 10.6g | 4.9g |
Salt | 0.95g | 0.44g |
Contains 18 slices |
Each Slice contains
of your reference intake
Typical values per 100g: Energy 1231kJ/293kcal