Half & Half Medium (800g)
Every so oven, a great loaf comes along – and here it is! Half white, half wholemeal – it’s a whole lotta loaf!
Share Product
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)] and Wholemeal Wheat Flour, Water, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Salt, Wheat Gluten, Malted Barley Flour, Emulsifiers: E471, E472e; Soya Flour, Preservative: Calcium Propionate; Flavouring, Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses milk and sesame seeds.
Nutrition Information
| Typical Values | Per 100g | Per Average Slice (40.3g) |
|---|---|---|
| Energy |
1042kJ
248kcal |
420kJ
100kcal |
|
Fat - of which saturates |
2.8g
0.7g |
1.1g
0.3g |
| Carbohydrate - of which sugars |
43.6g
2.7g |
17.6g
1.1g |
| Fibre | 4.2g | 1.7g |
| Protein | 10.0g | 4.0g |
| Salt | 0.95g | 0.38g |
| Contains 20 slices | ||
Each Slice contains
Energy
420kJ
100Kcal
5%
Fat
1.1g
2%
Saturates
0.3g
2%
Sugars
1.1g
1%
Salt
0.38g
6%
of your reference intake
Typical values per 100g: Energy 1042kJ/248kcal
