Introducing our new half white half wholemeal range

Say hello to our new Half White Half Wholemeal range of bakery products

Includes Medium and Thick loaves, as well as Thins and Rolls, all with added vitamin D and calcium.

Each product is made with a blend of half white and half wholemeal flour which help to get a little more fibre into the diet. The range also has the added benefit of Vitamin D to support a healthy immune system and calcium for strong teeth and bones.

Two slices of bread, one thin or one roll will provide you with a third of your RDA of Vitamin D and calcium.

Darren Littler, Innovation Director at Warburtons, says: 

“The Half White Half Wholemeal range not only provides a great way of getting more fibre into the diet but it also makes it easy for busy families to get a third of their daily intake of vitamin D and calcium which are important to ensure a healthy immune system and strong teeth and bones.”

The whole range is now available in major retailers across the UK.

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