Perfect Prawn & Avocado Sandwich

You will need…

Seeded Batch Product List Image Seeded Batch (800g)

View Product

Ingredients & Info

10 minutes   Serves 2

  • 4 slices of Warburtons Seeded batch Five Seeds bread
  • A little soft butter
  • 200g cooked small prawns
  • 3 tablespoon maynoaise
  • 1 tablespoon ketchup
  • a few drops of Worcestershire sauce
  • 1/2 an avocado, sliced
  • A little lemon juice
  • 2 teaspoons chives sliced

Method

  1. Put the bread on to a board. Lightly butter. Mix the mayonnaise, ketchup and Worcestershire sauce in a bowl. Add the prawns and season.
  2. Put the mixture on top of two slices of bread. Arrange the avocado on top, squeeze lemon juice over and sprinkle with chives. Place the remaining bread on top and press down firmly.
  3. Slice each sandwich into 4 small fingers and serve.

Print Recipe